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Main Courses

Creamy vegan Bechamel Sauce

vegan pot pies with oil-free pie crust

Thai Brussels sprouts with noodles

vegan red beans and rice with tofu sausage

Misir wot (Ethiopian Lentil Stew)

vegan cauliflower bake with tofu sausage

bulgur wheat salad - taco style!

Lebanese mujadara recipe with lemon-herb vinaigrette

quinoa crust pizza

rajma masala: kidney bean curry

vegan stuffed butternut squash

vegan paella with chorizo tofu

vegan stuffed portobello mushrooms

satay sweet potato curry

creamed chickpeas and mushrooms

chickpea cutlets with savory mustard sauce

healthy spaghetti al pesto

mung bean curry

oil-free Gigantes Plaki: Greek baked beans

Southwestern beans & quinoa